Traditional Rice of India India, a land known for its agricultural diversity and richness, has been home to over 200,000 varieties of...

View English Translation by scrolling to the end of this page கருப்பு கவுனியின் அரிசியின் மருத்துவ குணங்கள் அனைவரும் அறிந்ததே. பாரம்பரிய...

Food is meant to nourish our bodies, but for many, it has become a source of concern. A recent study revealed that over 50% of food...

A Paddy Grain Today, almost all Rice we eat are fully polished rice. Polished rice is one in which outer bran is completely removed to...

Brown rice or unpolished rice also called traditional handpound rice is gaining popularlity in Europe and India's health concious section...

​ICAR is an autonomous body public body under Ministry of Agriculture. It is the largest network of agriculture research and educational...

"India is an agriculture based country", says Mahatma Gandhi. He is true to an extent. Even today, agriculture employees more than 50% of...

In Traditional paddy farming, harvest is a big celebration particularly in Tamil culture. In Pre-colonial era i.e before British left...